Embrace God's truth with our new book, The Lies that Bind
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Just because her father had diabetes didn’t mean he’d lost his sweet tooth. But she had the answer.…
My husband John’s memories of growing up in an Italian family in Brooklyn all centered around food. One…
My grandmother Zell Grant made her trademark cheese grits as a side dish for family dinners, including Thanksgiving…
This recipe is based on one found in an 1839 cookbook called The Kentucky Housewife, Ingredients ½ c.…
Nothing beats the chill of winter like a nice, hot bowl of soup, and we’ve gathered some of…
From butterscotch pie to pickled peaches and southern-style biscuits, here are a few Dolly Parton’s favorite recipes you’ll…
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Ingredients 2 c. sugar 1 c. corn syrup ½ c. water 2 ½ c. shelled raw redskin peanuts…
Ginger is a curious ingredient. It’s actually a root, and I’ve long wondered who was the first human…
Let every one of us please his neighbor for his good to edification. Romans 15:2 Maybe it was…
I sorted through some cookbooks on the kitchen counter. My husband, Steve, worked next to me in silence.…
